Part Time Chef
Do you love to build genuine connections, nurture belonging and enhance life? At Aveo, you can do just that and more. Join us and feel confident to embrace new challenges…
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Do you love to build genuine connections, nurture belonging and enhance life? At Aveo, you can do just that and more. Join us and feel confident to embrace new challenges…
Read MoreJOB DESCRIPTION: Eight Cafe & Co is a hospitality business located at 1/338 Nerang Broadbeach Road, Carrara QLD 4211, Australia. The business name is held by DHAN (AUS) PTY LTD,…
Read MoreAbout the Role Customer Assistant | Dan Murphy’s | Share your passion Looking for an adventure? You’ll fit right in at Dan’s! As one of our spirited Customer Assistants, you’ll…
Read MoreRed Rooster is Australia’s first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people – that is, our crew, customers and community…
Read MoreAbout the Role: AAM Investment Group is seeking an experienced Cook starting ASAP join our team at Limbunya Station, located in the Victoria River Region of the Northern Territory. This…
Read MoreWorking as part of a remote site team, you will contribute to the day-to-day operations of our mine site by providing excellent customer service to improve the quality of life…
Read MoreThe Homestead Darwin Assistant Venue Manager – Full Time Darwin, Northern Territory Love hospitality? Thrive in a fast-paced pub environment? We want to hear from you. We’re looking for an…
Read MoreJabiru, NT Our client is a cabin accommodation and restaurant provider with an open air Poolside Bar and Bistro. They are looking for experienced chef’s as working as part of…
Read MoreEmployer: TANDOORI COTTAGE ABN: 21 726 009 437 Position: Chef Salary: $80,000.00 Plus Super per year Location: 403 Waverley Rd, Malvern East VIC 3145 Posted on 03 Aug 2026 Summary:…
Read MoreAbout the Company Wok N Tandoor is a Indian Asian fusion restaurant in Cootamundra, New South Wales, offering an intimate dining experience with seating for around 30 patrons. The restaurant…
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