Head Chef – Lead Our Pasta & Wine Bar Part-Time | 34 hrs/week | 3-Day Weekends We’re looking for a passionate, self-sufficient Head Chef to lead the kitchen at Felix , a small, busy pasta and wine bar in Launceston. This is a hands-on role, ideal for someone confident working mostly solo in a compact kitchen, with creative input and real work-life balance. About the Role Part-time, 34 hours per week. Four-day work week, with three-day weekends most of the year. You’ll run the kitchen solo most … See More
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About the company Eddy & Wills Café is a community‑focused hospitality venue located in Hamlyn Heights, Victoria. Known for quality...
Apply For This JobAbout the role Nick’s Restaurant & Bar Group is seeking a qualified Chef who is versed in all sections of...
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Apply For This JobDescription The Tasman, a Luxury Collection Hotel, Hobart is located just steps from Hobart’s waterfront and the city’s top restaurants...
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